Radishes, Collards, and Spinach, oh my!

These past two weeks have passed extremely quickly, with the arrival of the CPS Summer Fellows and our first two harvests!

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One highlight of the week was our first community potluck of the summer. With a wide variety of dishes from quiche to enchiladas, everyone was stuffed by the end of the night!

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On Monday we took a field trip to learn more about the agricultural processes of Adams County, which included a trip to Hollabaugh Brothers Orchard and Rice Fruit Company, which packs and processes many of the apples in the area.

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Despite the early morning wake up, harvest mornings are beautiful as we watch the sunrise and harvest a large assortment of veggies. So far, we have harvested over 130 pounds of fresh vegetables for our CSA members!

On Friday we got a chance to visit Sherfy Battlefield Garden and enjoy some history as well as farming. The best part- trying some honey straight from the comb.

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Check out this great TedTalk for an overview on Food Justice to contextualize our mission at PTF!

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